- Posts: 1
- Joined: Wed Mar 03, 2010 9:30 pm
- Location: Canada
Some may feel squeamish about eating it, but rabbit has a fan base that grows as cooks discover how easy they are to raise — and how good the meat tastes.
- Posts: 364
- Joined: Wed Feb 25, 2004 1:38 pm
- Location: Moonbase Alpha
But is it any good for dub?
There is an 'Other non-dub topics' section.
- Posts: 1174
- Joined: Sun Sep 04, 2005 11:46 pm
- Location: Switzerland
I am quite sure this is another post and user account created by a robot. There seems to be no link to an external page, which is strange for a spam post. But I wouldn't be surprised if the post was edited in a few days to include a link.. Just another strategy for not being deleted immediately
- Posts: 31
- Joined: Mon Sep 13, 2010 7:54 am
- Location: Italy
Neil C wrote:But is it any good for dub?